Konjac

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  • Konjac
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  • Konjac
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  • Konjac

Konjac


Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Konjac ndi mtundu wa chakudya chomwe chimapangidwa kumwera kwa China. Konjac ndi chakudya chopindulitsa cha alkaline, chomwe chingachepetse kupweteka kwa omwe amadya zakudya za acidic kwambiri. Mukamadya konjac pamodzi, imatha kukwaniritsa bwino pakati pa asidi ndi alkali m'thupi, zomwe zimakhala zopindulitsa pa thanzi laumunthu. China idayamba kulima konjac zaka 2,000 zapitazo, ndipo pambuyo pake idafalikira ku Japan, komwe idakhala imodzi mwazakudya zodziwika bwino za anthu. Pali mitundu yambiri ya konjac, m'malo ambiri m'dziko lathu amabzalidwa, kupanga kwake ndi njira zodyera zilinso ndi zambiri, ndipo zimakoma kwambiri, m'malo ambiri zapangidwa kukhala chotupitsa chodziwika bwino.

Konjac sikuti ndi wolemera muzakudya zokha, komanso ali ndi phindu lalikulu lamankhwala. Malinga ndi Compendium of Materia Medica, wakhala akugwiritsidwa ntchito ngati mankhwala ku China kuyambira zaka zoposa 2000 zapitazo. Imathandiza kwambiri kupewa ndi kuchiza matenda a shuga ndi matenda oopsa. Adakali ndi zochita za kupewa ndi kuchiza khansa ya m'matumbo, khansa ya m'mawere kuwonjezera; Mwa anthu onenepa kwambiri, kapena mankhwala abwino kwambiri ochepetsa thupi. Masiku ano, kugwiritsa ntchito konjac ndikupangidwa ndi zakudya zambiri, sikumangosunga zakudya za konjac, komanso kumathandizira thupi la munthu kuti ligayidwe ndi kuyamwa.

Konjac palokha ilibe kukoma, ngati mukufuna kuti ikhale yokoma kwambiri, mutha kukhala ngati tofu wozizira. Tengani njira yoziziritsa, konjac yowundana yochulukira mabowo, yosavuta kuyamwa msuzi, kulawa bwino. Ndipo pambuyo pokonza silika wa konjac nthawi zambiri amangoyenera kusungidwa m'malo ozizira, mukadya pafupifupi osanunkhira, zachilengedwe sizikhala ndi zokometsera zolemetsa, zitha kugwiritsidwa ntchito kuphika supu.

Mtundu Wogulitsa: Chakudya
Kulawa: Kusakoma
Chitsimikizo: BRC, GMP, HACCP, ISO, JAS, NOP
Zaka: Ana, Akuluakulu, Okalamba
Mtundu: Nthawi yomweyo
Zamkatimu: Mphamvu ya konjac yamadzi
Kupaka: Chikwama
Kulemera kwake (kg): 0.37
Alumali Moyo: Miyezi 12
Malo Ochokera: Shandong, China
Phukusi: 24 Matumba / makatoni
Zosakaniza: Mphamvu ya konjac yamadzi
Maonekedwe: Maonekedwe Osiyanasiyana
















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