Spice

Zokometsera makamaka amanena za zitsamba ndi zonunkhira. Zitsamba ndi masamba a zomera zosiyanasiyana. Zitha kukhala zatsopano, zowumitsidwa ndi mpweya kapena nthaka. Zonunkhira ndi mbewu, masamba, zipatso, maluwa, khungwa ndi mizu ya zomera. Zonunkhira zimakhala ndi zokometsera kwambiri kuposa vanila. Nthawi zina, chomera chimatha kugwiritsidwa ntchito kupanga zitsamba ndi zonunkhira. Zokometsera zina zimapangidwa kuchokera ku zokometsera zingapo (monga paprika) kapena kuchokera ku zitsamba zosakaniza (monga matumba a zokometsera). Amagwiritsidwa ntchito kwambiri pazakudya, kuphika ndi kukonza chakudya, zomwe zimagwiritsidwa ntchito popititsa patsogolo kukoma kwa chakudya ndipo zimakhala ndi zotsatira zochotsa nsomba, kuwonjezera pa fungo la nyama yamphongo, mafuta, okometsetsa, okometsetsa.

Basil: Kukoma kwa basil watsopano kapena wouma ndikofunikira muzakudya za ku Italy.

Masamba a Laurel: Masamba athunthu, owuma ndi mpweya amatha kuwonjezera fungo lapadera ku mphodza ndi nyama, koma onetsetsani kuti mwachotsa musanatumikire.

Chives: Chives ali ndi fungo lopepuka ndipo nthawi zambiri amagwiritsidwa ntchito ngati zokongoletsera m'mbale.

Marjoram: Marjoram ndi ofanana kukoma kwa oregano ndipo ntchito nsomba, nyama, nkhuku mbale ndi ketchup.

Peppermint: Peppermint imatha kukhala yatsopano kapena yowuma. Atha kugwiritsidwa ntchito ngati ndiwo zamasamba, zipatso, ndi tiyi.

Allspice: Zonunkhira izi zimakhala ndi fungo la sinamoni, nutmeg, ndi cloves, choncho dzina lake.

Cayenne: Tsabola wofiira ayenera kugwiritsidwa ntchito mosamala kuti asadye kwambiri, koma ndizofunikira m'zakudya zambiri za Latin America ndi Southwest.

Paprika wofiira: Monga ufa wa curry, paprika wofiira ndi chisakanizo cha zonunkhira ndi tsabola wofiira.

Sinamoni: Khungwa la pansi limagwiritsidwa ntchito makamaka muzakudya zokometsera, pamene khungwa lonselo lingagwiritsidwe ntchito kupaka cider ndi zakumwa zina zotentha.

Ma cloves: Zokometsera zokomazi zimaperekedwa kwathunthu kapena pansi ndipo nthawi zambiri zimagwiritsidwa ntchito popanga nyama zokhwasula-khwasula ndi mchere.

Chitowe: Chitowe chogayidwa chimagwiritsidwa ntchito m'zakudya zambiri za ku Latin America ndi Kumwera chakumadzulo chifukwa cha kukoma kwake kowutsa utsi. Chenjerani, chonde.

Curry powder: Curry powder ndi osakaniza a zonunkhira zambiri, kuphatikizapo turmeric, cardamom, chitowe, tsabola, cloves, sinamoni, nutmeg ndipo nthawi zina ginger. Tsabola za Chili zimapatsa kununkhira kwake, ndipo adyo wouma, wothira amamupatsa kukoma kochuluka. Curries amasakanizidwa ndi kusankha kwa zonunkhira, malingana ndi ntchito yawo.

Ginger: Ginger ndi tuber, mizu ya bulauni yomwe imawonjezera fungo lapadera ku chakudya ndipo imagwiritsidwa ntchito kwambiri muzakudya zaku Asia.

Nutmeg: Zonunkhira izi zimakhala ndi fungo labwino komanso kukoma kokoma pang'ono. Amagwiritsidwa ntchito kununkhira zinthu zophikidwa, zosungira, puddings, nyama, sauces, masamba ndi eggnog.

Zilonda zofiira: Zitsamba zofiira zowonongeka zimatha kuwonjezera mtundu ku mbale monga saladi ya mbatata ndi nsomba zam'madzi popanda kuzipangitsa kukhala zokometsera kwambiri.

safironi youma: Zonunkhira izi zimagwiritsidwa ntchito makamaka mu supu ndi mpunga.

Turmeric: Mofanana ndi ginger, turmeric ndi yofunika kwambiri mu ufa wa curry ndipo poyamba ankadziwika kuti safironi ya ku India. Gwiritsani ntchito mosamala - zimangotenga pang'ono kuti fungo likhale lokhazikika.