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adyo watsopano woyera woyera wokonzeka kutumiza adyo watsopano kuchokera ku fakitale 2P/3P/4P/5P/6P
Kufotokozera Zamalonda
China apamwamba mwatsopano woyera adyo wathanzi adyo kunjaZogulitsaMwatsopano White adyo yaiwisi adyoZosiyanasiyanaNormal woyera adyo / Red adyo / Wofiirira adyoAdyo woyera woyera / Chipale choyera adyo / Super woyera adyoChitsimikizoGAP, HACCP, SGSKukula4.5-5.0cm, 5.0-5.5cm, 5.5-6.0cm, 6.0-6.5cm, 6.5cm ndi mmwambaKutentha kutentha-3–0°CKusunga kutentha-3–0°CNthawi yopereka
(chaka chonse)Adyo watsopano / Kumayambiriro kwa Juni mpaka SepKuzizira kusunga adyo watsopano / Seputembala mpaka Meyi wotsatiraSungani nthawiMiyezi 9 pansi pamikhalidwe yoyeneraKuchuluka kochepa10 mataniKukhoza kupereka10000 matani pamweziNthawi yoperekeraPasanathe masiku 7 mutalandira malipiroUbwino wa Zamankhwala
Fakitale ya 1.Professional, yapamwamba komanso mtengo wotsika
fakitale ali wolemera akatswiri processing zinachitikira, linanena bungwe pachaka adyo ukufika matani oposa 50,000, ali ndi mphamvu kupereka apamwamba ndi mtengo mpikisano.
2.Source management ndi khalidwe logwirizana
Maziko odzipangira okha, kugula mbewu mogwirizana, kugwiritsa ntchito mankhwala mogwirizana, kuthira feteleza, kasamalidwe kogwirizana, kukolola kogwirizana.
3.10,000 mu base, yokhala ndi ziphaso zapadziko lonse lapansi
Njira ziwiri zoyendetsera traceability, njira yovomerezeka yapadziko lonse lapansi, zinthu zogulitsidwa padziko lonse lapansi.
4. kuteteza chilengedwe chobiriwira, kuyesa kolimba
Musanayambe kubzala zopangira, malo ozungulira, madzi, nthaka ndi maulalo ena apansi adzayesedwa kwa tizilombo toyambitsa matenda, zotsalira zaulimi ndi zitsulo zolemera.KulongedzaKulongedza Kung'ono3p/thumba,10kgs/CTN4p/thumba,10kgs/CTN5p/chikwama, 10kgs/CTN200g/thumba,200g*50bags/CTN250g/thumba,250g*40bags/CTN500g/thumba,500g*20bags/CTN500g / thumba, 5kgs / mauna thumba1kg/thumba,1kg*10bags/CTN1kg / thumba, 5kgs / thumba la mauna
Lose Packing10kgs / thumba10kgs/CTN20kgs / thumba20kgs/CTN
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2021 China/Chinese Best Wholesale Fresh Garlic Price -mbewu yatsopano, yapamwamba kwambiri yogulitsa kunja
Kupaka & Kutumiza- Tsatanetsatane Pakuyika
- 5/10/20/25/50/ KUNYAMUKA KWAMBIRI MONGA ZOFUNIKA KWA WOGULA
- Port
- Laem chabang, Thailand
- Nthawi yotsogolera:
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Kuchuluka (Matani) 1-25 > 25 Est.Nthawi (masiku) 7 Kukambilana
Tikufuna kupereka Garlic Watsopano ndi izi
tsatanetsatane:
Zosiyanasiyana: adyo woyera woyera (adyo waku Thai) (adyo woyera wamba.)
Kukula: 2-3-4 cm, 4 cm, 5 cm, 5.5 cm, 6 cm, 6.5 cm ndi mmwamba.
Mtundu wa kulima: wamba.
Kulongedza: 5 kg katoni bokosi.
dzina mwatsopano wabwinobwino woyera woyera china adyo mtengo ndi apamwamba Malo Ochokera Thailand Nthawi yokolola: Chaka chonse Kudya: Kuchepetsa mabakiteriya, kusunga anthu m'malo abwino ndikuwonjezera chitetezo chokwanira. Kufotokozera 4.5cm ndi mmwamba
5cm pa
5.5cm ndi mmwambaZosiyanasiyana: Normal woyera adyo Kulongedza: Chikwama cha Mesh, katoni
1) Kuyika momasuka:a) 10kg/ctn b) 20kg/ctn c) 10kg/mafupa thumba d) 20kg/mafupa thumba
2) Zonyamula zazing'ono:
a) 1kg/thumba, 1kg x 10 matumba/ctn
b) 500g/thumba, 500g x 20 matumba/ctn
c) 250g/thumba, 250g x 40 matumba/ctnd) 200g/thumba, 200g x 50 matumba/ctn
e) 3pcs/thumba, 10kg/ctnf) 4pcs/thumba, 10kg/ctn
g) 5pcs/thumba, 10kg/ctnh) 1kg / thumba, 5kg / thumba la mauna
i) 500g / thumba, 5kg / thumba la mauna3) kulongedza mwamakonda: malinga ndi zofuna za makasitomala
Kulemera/Kuyenda: Mtengo wa 40'RHC
1) 26-32MTS/40'reefer chidebe.kulongedza: thumba la mauna2) 25.5MTS/40'reefer chidebe.Kulongedza mkati, 3pcs / thumba la ukonde, kulongedza kwakunja: katoni ya 10/kg
3) 27MTS/40'reefer chidebe.Kulongedza kwamkati: mochuluka, kulongedza kwakunja: 10kg / katoni
Kutentha konyamula ndi kusunga: -3°C -0°C Mitengo yamitengo: FOB, CFR ndi CIF ===========================================
Garlic Watsopano:
1).Normal woyera adyo
2).Adyo woyera woyera
3).Kukula: kuyambira 4.5cm mpaka 6.5cm ndi m'mwamba
4).Mitengo Yapakatikati kuti igwirizane ndi makasitomala onse- adyo woyera woyera (chipale chofewa adyo)
- adyo woyera wamba (adyo wofiira, adyo wofiirira)Kukula:4cm mmwamba/4.5cm mmwamba/5.0cm mmwamba/5.5cm mmwamba/6.0cm mmwamba/6.5cm mmwamba/7.0cm mmwamba
Mbali:khungu lowala kwambiri, mawonekedwe athunthu komanso amphamvu, mababu owoneka bwino owoneka bwino: kuchepetsa mabakiteriya, kusunga anthu m'malo abwino ndikuwonjezera chitetezo chokwanira kutumizira kunja ndi mtundu: palibe mizu, yoyera, yopanda nkhungu yakuda, yosasweka, palibe kugawanika pakhungu, ayi. kumera kwamkati, palibe tizilombo kapena zinthu zomwe zimapatsa nthawi: chaka chonse.
2) kulongedza pang'ono:
a) 1kg/thumba, 1kg x 10 matumba/ctn
b) 500g/thumba, 500g x 20 matumba/ctn
c) 250g/thumba, 250g x 40 matumba/ctn
d) 200g/thumba, 200g x 50 matumba/ctn
e) 3pcs/thumba, 10kg/ctn
f) 4pcs/thumba, 10kg/ctn
g) 5pcs/thumba, 10kg/ctn
h) 1kg / thumba, 5kg / thumba la mauna
i) 500g / thumba, 5kg / mauna thumba kulongedza makonda: malinga ndi zofunika makasitomala '.============================================= =
Kukula a) 4.5cm ndi mmwamba b) 5cm ndi mmwamba
c) 5.5cm ndi mmwamba
d) 6cm ndi mmwamba
e) 6.5cm ndi mmwamba
Zosiyanasiyana a) Garlic watsopano b) Garlic wowumitsidwa ndi mpweya
c) Garlic wopanda madzi
Malo Ochokera Thailand Zosiyanasiyana Garlic Watsopano / Air Wouma Garlic Ubwino Choyera;Palibe Muzu;Palibe Mphukira;Palibe Chiwopsezo;Palibe Mankhwala Otsalira. Mtundu Choyera choyera Nthawi Yopereka Chaka chonse Kupezeka Nyengo Yatsopano: Kumayambiriro kwa Juni mpaka Seputembala Nyengo Yozizira Yosungirako: Seputembala mpaka Meyi Wotsatira
Kulongedza Kuyika momasuka: a) 10kg mauna thumba;
b) 20kg mauna thumba;
c) 10kg katoni;
d) 20kg katoni;
e) 30lbs kashiamu pulasitiki bokosi
Kulongedza pang'ono:
a) 1kg/thumba, 1000g*10bags/katoni;
b) 500g/thumba, 500g*20matumba/katoni;
c) 250g/thumba, 250g*40bags/katoni;
d) 200g/thumba, 200g.50bags/katoni;
e) 2/3/4/5pcs pa thumba;
Zolongeza Mwamakonda:
Malinga ndi zofuna za makasitomala.
Katundu Ndi Mphamvu Zake a) 28mt/40'reefer chidebe chokhala ndi 10/20 kg mauna thumba phukusi b) 26mt/40'reefer chidebe ndi 10/20kg makatoni phukusi
c) 26mt/40'reefer chidebe ndi 30lbs kashiamu pulasitiki bokosi
Mayendedwe ndi Kusungirako Zinthu -3-0°C Zogwirizana nazo Dehydrated Garlic Flake Dehydrated Garlic Granule
Garlic Powder wopanda madzi
Peeled Garlic Clove
Garlic Paste
Shelf Life 9 miyezi Malipiro T/T, L/C, D/P Satifiketi HACCP, ISO: 9001, GAP Nthawi yotsogolera 7 masiku Mtengo wa MOQ 1*40' FCL Kupereka Mphamvu 600mt / sabata -
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mkulu guality Chinese mababu adyo adyo zogulitsa
Adyo wapamwamba kwambiri waku China wamba / adyo woyera ku China!
Zogulitsa Chatsopano mbewu mwatsopano zachilengedwe woyera adyo Zosiyanasiyana Normal woyera adyo;Adyo woyera woyera Kukula 3-4.5cm, 4.5cm, 5cm, 5.5cm, 6cm, 6.5cm ndi mmwamba Kudya Kuchepetsa mabakiteriya, kusunga mtima wabwino ndi chitetezo chokwanira Nthawi Yopereka
Chaka chonse (1) Adyo watsopano: kuyambira June mpaka September (2) Adyo wozizira wozizira: kuyambira Seputembala mpaka Meyi wotsatira Kupereka Mphamvu 2000 matani pamwezi Shelf Life Itha kusungidwa kwa miyezi 9 pansi pamikhalidwe yoyenera Exporting Standard Khungu, khungu lowala kwambiri, lathunthu komanso lolimba, palibe tizilombo kapena fungous Palibe muzu, palibe nkhungu yakuda, palibe kung'ambika, palibe kukula kwa mkati,
Kutentha Kutentha -3–0°C 
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Garlic Wakuda
Mafotokozedwe Akatundu
Solo Black GarlicMultiple Cloves Black Garlic250g/botolo, 250g*20bottles mu katoni 5kg250g/botolo, 250g*20bottles mu katoni 5kg500g/botolo, 500g*12bottles mu 6kg katoni400g/botolo, 400g*12botolo m'katoni 4.8kgMalinga ndi zofuna za makasitomalaMalinga ndi zofuna za makasitomalaNjira Yopanga
Nutritional ZosakanizaZakudya zazikulu mu adyo wakudaGuluZomwe zili (pa 100g)Zopatsa mphamvu1,109KJMadzi53.6g paMapuloteni12g paLipid5.1g kuSaccharide41.4g kuZakudya za Fiber1.2g kuPhulusa Zokhutira2.3g kuNa53.9 mgCa13 mg paP12.5 mgFe2.1 mgVitamini B20.13 mg paVitamini B610.73 mgNicotinic Acid14.05 mgZogwirizana nazo
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Mtengo wa adyo watsopano wa adyo - 2021 mbewu yatsopano
Mafotokozedwe Akatundu
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China wotchipa adyo China yachibadwa woyera adyo mwatsopano adyo mtengo
KufotokozerachinthumtengoMtunduZatsopanoMtunduAdyoMtundu WazinthuMasamba a LiliaceousMtundu wa KulimaZachilengedweKukula (cm)5ChitsimikizoGAP, HACCPKulemera (kg)0.05Malo OchokeraChinaShandongDzina la BrandCaiwangDzina la Zamalonda2021 China/Chinese Best Fresh Natural Garlic PriceKulongedzaLose Packing/Mesh bag/MakatoniKukula4.5cm, 5.0cm, 5.5cm, 6.0cmMtengo wa MOQ1 toniMtunduChoyera kapena chofiiriraSatifiketiGAP, HACCPKupaka & Kutumiza
Kuti mutsimikizire bwino chitetezo cha katundu wanu, ntchito zamakalata zamaluso, zokometsera zachilengedwe, zosavuta komanso zogwira mtima zidzaperekedwa.Njira yolongedza mwatsatanetsatane ikugwirizana ndi zomwe mukufuna -
Cheap Price Chinese Adyo woyera woyera watsopano
(A) Kukoma kowona komanso zakudya zopatsa thanziAdyo wathu ali ndi ubwino wodziwikiratu wa adyo wamkulu, madzi wandiweyani, spiciness koyera ndi kukoma kokoma.
mtengo wopatsa thanzi, wodziwika ndi akatswiri ngati chakudya chabwino kwambiri chamankhwala achilengedwe komanso chakudya chaumoyo.
(B) Njira 9 zowonetsetsa kuti adyo ndi abwino
(1)Kusankha kalasi(2)kukumba (3) kusenda
(4)kudula (5)kuwunika khalidwe la msonkhano
(6)kulemera (7) kulongedza (8)nambala yantchito
(9) kuyendera khalidwe la fakitale
(C) Ubwino, wotsika mtengo, chisankho chanu chabwinoKampaniyo ili ndi malo osungiramo ozizira oposa 5, mphamvu yokwana matani oposa 5000, makina opangira makina opangira malo okwana 2000 sqm, ndi processing wolemera, refrigeration, transportation, export experience.We ndi chidaliro chopereka khalidwe lapikisano ndi mtengo.Tsatanetsatane Zithunzi
Dzina lazogulitsaAdyoZosiyanasiyanaNormal woyera adyo / Red adyo / Wofiirira adyoChitsimikizoGAP, HACCPKukula3-4.5cm, 4.5cm, 5cm, 5.5cm, 6cm, 6.5cm ndi UpKudyaKuchepetsa mabakiteriya, kusunga mtima wabwino ndi chitetezo chokwaniraNthawi Yopereka
Chaka chonse
(1) Adyo watsopano: kuyambira June mpaka September
(2) Adyo wozizira wozizira: kuyambira Seputembala mpaka Meyi wotsatiraExporting Standard
Palibe muzu, palibe nkhungu yakuda, palibe kung'ambika, palibe kukula kwa mkati,
palibe tizilombo kapena fungous zinthu.
Khungu, khungu lowala kwambiri, lathunthu komanso lolimbaKutentha Kutentha-3 ℃ -0 ℃Kupereka Mphamvu1000 Matani pamweziShelf LifeItha kusungidwa kwa miyezi 9 pansi pamikhalidwe yoyeneraCholinga chathu ndi: kupatsa makasitomala zinthu zabwino kwambiri komanso kuthetsa mavuto onse a kasitomala. -
